Tag Archives: cookies

7
Mar
Cookie Designs Inspired by Invitations

Sweet Custom Cookie Designs

We are thrilled to have Kiera from Sweet Kiera share her custom made cookies inspired by our ...

28
Jan
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Valentine’s Day Baking Party

Valentine’s Day is the perfect excuse to go ahead and indulge your sweet tooth. Invite a ...

13
Nov
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Holiday Baking Party Inspiration Board

What better way to get into the holiday spirit than by filling your home with the sweet scent ...

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2
Jul

Mom Talk: Pillow Cookies, the Best of Two Worlds

My daughters love to help me in the kitchen. They’ll sit and watch me chop onions. They&#...

10
Jun

Tiny Finds: Instant Professional Cookies

Post by Jessica R. Every few months I come across a Martha Stewart cookie decorating spread in ...

10
Dec

Tiny Pleasures: Cookies & Milk

Santa loves them, and so do we! After all, nothing gets you more in the mood for the holidays ...

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31
Aug

Edible Party Favors, Christmas Gifts and More

When I was younger, my mother and I would bake holiday cookies for her friends and colleagues...

30
Apr

Happy Oatmeal Cookie Day!

Here at Tiny Prints, we love to find any reason to celebrate—especially when that ...

15
Dec

Cute Clips: Cookie Blues

Still feeling full from all the holiday dessert parties and Christmas cookie exchanges you ...

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  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • Pinch salt
  • 1 stick butter, softened
  • 1/4 cup light brown sugar
  • 1/4 cup dark brown sugar
  • 1/4 cup sugar
  • 1 large egg
  • 1 1/2 cups rolled oats
  • 1/2 cup chopped dried peaches
  • 1/2 cup chopped walnuts
  • 1/2 cup white chocolate chips

Directions Preheat oven to 350 degrees F with the racks in the upper and lower thirds of the oven.

In a small bowl, whisk together flour, baking soda, and salt. In a stand mixer fitted with the paddle attachment, cream butter and sugars until light and fluffy. Slowly add egg and continue mixing. Slowly add flour mixture, oats, peaches, walnuts, and white chocolate chips. Mix until combined.

Line 2 sheet trays with parchment. With wet hands make 20 balls from the dough placing evenly among sheet trays. Press down on cookie dough with palm of your hand to make a flat circle.

Bake for 10 to 12 minutes or until golden and still a bit tender in the center. Remove from oven and let sit on sheet trays 1 minute. Remove to cooling racks to cool completely.

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